Everything's freshly baked in Birmingham Everyday
Viennoiserie & Patisserie
Orientee Artisan Bakery and Cafe is an independent local business based in Birmingham city center, Our founder and bakers are graduated from The School of Artisan Food.
We are Passionate about natural good food. All our bread is produced through a slow fermented artisan method; made on site, by our bakers working through the night and baked in the early morning.
Out talented chefs serve up a delicious brunch menu, which showcases the bread from our bakery; focusing on seasonality and using the best quality ingredients. The kitchen is open 9.30 am – 4.30 pm, Tuesday to Friday; 10 am – 5 pm on Saturday.